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Spicy Catfish
Ingredients
- 1 pound catfish meat
- 1 tablespoon red curry
paste
- 1/2 cup coconut milk (add
1/4 cup water)
- 1 tablespoon fishsauce
- 1 tablespoon sugar
- 2-3 fresh chili sliced
in half (optional)
- kaffir lime leaves (cut
small)
- 2 tablespoons garlic minced
- 3 tablespoons cooking oil
Cook'em!!
- In saucepan, with oil brown
garlic, add curry paste, stir well
- Add coconut milk, add catfish
stir well
- Add fishsauce, sugar
- Cover and let simmer for
5 mins or till the catfish is cook, sprinkle with kaffir lime
leaves
- Taste and add if needed
- Serve with rice
- Enjoy it
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By: Jew |
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